March 7, 2010
We had a nice dinner Sunday night with friends at Northern Spy Food Co. The small East Village restaurant, named after an apple native to the Northeast (aka “Northern Spie”) offers ‘comfort food’ cooked with locally (Northeast and Mid-Atlantic) grown ingredients. They are big on pork here even though they ran out of the pork special at 7:00pm. The $20 dinner special for 3 courses is a great deal. They also serve some fantastic draft beer- I tried the Sixpoint Sweet Action and the Kelso Pilsner. It was the perfect ending to a busy a weekend.